STARTERS & SHARERS:
Soup of the Day ---------------------------------------- £4.65
Deep fried Brie Wedges --------------------------- £5.65
Calamari Rings ----------------------------------------- £5.45
Beer Battered Mushrooms ------------------------ £4.95
Prawn Platter ------------------------------------------- £5.45
Whitebait -------------------------------------------------- £5.65
CONTEMPORARY CLASSICS:
*Chefs Curry of the Day ----------------------------- £8.95
*Homemade Lasagne
Beef ------------------------------------------------------ £9.45
Seafood ---------------------------------------------- £10.65
Vegetable --------------------------------------------- £9.45
Ceaser Salad (v) --------------------------------------- £7.95
With Chicken ---------------------------------------- £9.45
Homemade Burgers
Beef ------------------------------------------------------ £8.95
Chicken ------------------------------------------------- £8.95
Goats Cheese (v) ----------------------------------- £8.95
Add Stilton, Cheddar or Bacon ------------- £1.25
Poaced Salmon Fillet ------------------------------ £11.95
Fishermans Pie ----------------------------------------- £9.95
Butterfly Chicken, Cheese & Bacon Melt -- 10.95
TRADITIONAL SELECTION:
*Pie of the Day ------------------------------------------ £8.65
*Local Sausage & Mash ---------------------------- £8.95
Roasted Lamb Shank ------------------------------ £11.95
*Cod & Chips --------------------------------------------- £9.45
*Ham, Egg & Chips ------------------------------------ £9.45
*Roast of the Day -------------------------------------- £8.95
*Lentil Roast (v) ---------------------------------------- £8.95
Somerset Chicken ------------------------------------ £9.95
*Deep fried Scampi ---------------------------------- £8.95
STEAKS:
10oz Rib Eye ------------------------------------------- £14.95
6oz Fillet ------------------------------------------------- £14.45
8oz Sirloin ---------------------------------------------- £13.95
12oz Rump ---------------------------------------------- £15.95
*Butterfly Chicken Breast ------------------------ £11.45
Garlic & Herb, Plain or Cajun
Gammon with Egg or Pineapple ------------- £12.95
Surf & Turf ----------------------------------------------- £18.45
Sauce ------------------------------------------------------- £4.65
Mushroom, Garlic, Pepper or Stilton
* - Smaller portions available for £5.75
All meals are prepared in a kitchen that uses nuts! All weights are approximate & uncooked
Sandwiched are not always available on Sundays or Bank Holiday Mondays as our bread is baked here daily in the village
Cock at Lavenham
Church Street
Lavenham
Suffolk
CO10 9SA
01787 247407
info@thecockatlavenham.co.uk
SANDWICHES:
Hand Carved Ham ----------- £5.45
Prawn & Marie Rose -------- £5.75
Mature Cheddar (v) ---------- £4.95
Hot Beef or Sausage -------- £5.75
Tuna & Lemon Mayo -------- £4.95
PLOUGHMANS SALADS:
Hot Roast Beef & Onion ---- £9.45
Hand Carved Suffolk Ham - £9.45
Pepper & Goats Cheese -- £9.95
Salmon Fillet & Prawns --- £11.95
Chicken Breast -------------- £10.45
Garlic & Herb, Plain or Cajun
Cheddar & Stilton (v) -------- £8.95
EXTRAS:
Mixed Leaf Salad (v) -------- £2.35
Chips (v) ------------------------ £2.20
Onion Rings (v) ---------------- £2.35
Fresh Bread & Butter (v) --- £1.95
Garlic Bread (v) --------------- £2.45
Garlic Bread & Cheese(v) - £3.45
Fresh Vegetable (v) ---------- £2.20
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Cock At Lavenham